Chrysanthemum Extract – Eye Care & Skin-Calming Ingredient

Chrysanthemum Extract

Latin Name Chrysanthemum morifolium Ramat.

Family Compositae

Part of the Plant Used Capitulum

Product Introduction

Chrysanthemum is the dried flower bud of Chrysanthemum morifolium Ramat, which has good health care value and can be used both as food and as medicine according to Chinese regulation. Its medicinal value is familiar to people, and the modern research indicates that the chrysanthemum contains the flavanone class, the choline, the amino acid, the chrysanthemum glucoside, the chlorogenic acid, Vitamin a and the Vitamin b, the trace element selenium, nickel, manganese and so on. It can be used to lower fever, to detoxicate, to treat disorders of the liver, to lower blood pressure. It is used in treating sore pain, dizziness, hypertension and so on; It has distinctive anti-viral function, containing ingredients of anti-senile, promoting cholesterol decomposition and excretion.

Active Ingredients

Flavonoids, Amino acids & Vitamins

Product Specification

Chrysanthemum Extract (Freeze Dried)

Chrysanthemum Extract (Spray Dried)

Molecular Structure of Active Ingredient

Physiological Functions

• Antibacterial and antifungal
• Liver protection & Detoxification
• Antioxidant
• Anti-caducity
• Immune regulation
• Preventing and treating high blood fats disease
• Allays a fever and the anti-Inflammation

Applications

Be widely used to functional beverage industry

The multifunctional green food additives & raw material of health food

Package: