Name: Raspberry Extract Vegetable Fruit Powder 10:1 Purple Red For Anti diabetes
Brand: Hunan Sunfull Bio-Tech Co., Ltd
SKU: SF-RAE001
Price: 1,418.00 USD
Availability: InStock

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Raspberry Extract Vegetable Fruit Powder 10:1 Purple Red For Anti diabetes

10:1 Vegetable Fruit Powder

Anti Diabetes Vegetable Fruit Powder

10:1 Raspberry Extract Powder

Place of Origin:

China

Brand Name:

Sunfullbio

Certification:

ISO9001

Model Number:

SF-RAE001

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Raspberry Extract Vegetable Fruit Powder 10:1 Purple Red For Anti diabetes

Product Details

Material:

Raspberry

Color:

Purple Red

Appearance:

Powder

Highlight:

10:1 Vegetable Fruit Powder

Anti Diabetes Vegetable Fruit Powder

10:1 Raspberry Extract Powder

Payment & Shipping Terms

Minimum Order Quantity

25kg

Price

Negotiable

Packaging Details

25Kg/paper drum

Delivery Time

3-7 work days

Payment Terms

T/T

Supply Ability

100MT per year

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Raspberry Extract Vegetable Fruit Powder 10:1 Purple Red For Anti diabetes

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86-18684870818

sales@sunfullbio.com

86-731-8297-0070

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Product Description

Vegetable Fruit Powder Factory Supply Raspberry Extract Powder

Basic Info.

Origin	China
HS Code	2938909090
Product Specification	10:1

Product Description

Raspberry Extract Powder

Latin Name: Rubus idaeus L
Chinese name: Shumei
Part of the Plant Used: Berry
Product Specification: 10:1
Active Ingredients: Flavonoids
Fresh Berry & Extract Powder Photos:
Country of origin: Northeastern China
Product Introduction
Raspberries are an important commercial fruit crop, widely grown in all temperate regions of the world. Raspberries are grown for the fresh fruit market and for commercial processing into individually quick frozen (IQF) fruit, purée, juice, or as dried fruit used in a variety of grocery products. Traditionally, raspberries were a mid-summer crop, but with new technology, cultivars, and transportation, they can now be obtained year-round. Raspberry powder is a natural and clever way to introduce extra fruit into the diet, as well as being a natural, safe colouring and flavouring.
Raspberries contain significant amounts of polyphenol antioxidants such as anthocyanin pigments linked to potential health protection against several human diseases. The aggregate fruit structure contributes to its nutritional value, as it increases the proportion of dietary fiber, placing it among plant foods with the highest fiber contents known, up to 20% fiber per total weight. Raspberries are a rich source of vitamin C, with 30 mg per serving of 1 cup (about 50% daily value), manganese (about 60% daily value) and dietary fiber (30% daily value). Contents of B vitamins 1-3, folic acid, magnesium, copper and iron are considerable in raspberries.Raspberries rank near the top of all fruits for antioxidant strength, particularly due to their dense contents of ellagic acid (from ellagotannins), quercetin, gallic acid, anthocyanins, cyanidins, pelargonidins, catechins, kaempferol and salicylic acid. Yellow raspberries and others with pale-colored fruits are lower in anthocyanins.
Due to their rich contents of antioxidant vitamin C and the polyphenols mentioned above, raspberries have an ORAC value (oxygen radical absorbance capacity) of about 4900 per 100 grams, including them among the top-ranked ORAC fruits. Cranberries and wild blueberries have around 9000 ORAC units and apples average 2800.
Physiological Functions
The following anti-disease properties have been isolated in experimental models. Although there are no clinical studies to date proving these effects in humans, preliminary medical research shows likely benefit of regularly consuming raspberries against:

inflammation
pain
cancer
cardiovascular disease
diabetes
allergies
age-related cognitive decline
degeneration of eyesight with aging

Berry Harvests months: June to August
Annual production capacity: 100MT
Packing: Pack in paper-drums and two plastic-bags inside. Net Weight: 25kg/drum
Paper-drum size & weight: I.D.40 x H 50cm, 3kg/drum
Packing Photos:
Storage: Store in a well-closed container away from moisture.
Shelf Life: 24 months.
Product Features

Contains Anthocyanins to Improve the Visual Function
No Added Sugar, No Preservatives.
100% Natural Rasberry From Northeastern China

Applications: Non-alcoholic beverages, fruit wine, dairy products, bread, cakes, pastries, ice cream, health and dietary products.

Tags：

Raspberry Extract Vegetable Fruit Powder 10:1 Purple Red For Anti diabetes

10:1 Vegetable Fruit Powder

Anti Diabetes Vegetable Fruit Powder

10:1 Raspberry Extract Powder

10:1 Vegetable Fruit Powder

Anti Diabetes Vegetable Fruit Powder

10:1 Raspberry Extract Powder

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Raspberry Extract Vegetable Fruit Powder 10:1 Purple Red For Anti diabetes

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