HPLC Green Tea Extract Powder 90% EC Epicatechin For Beverage
Contact Person : Jo Jo Wu
Phone Number : 86-18684870818
WhatsApp : +8618684870818
| Minimum Order Quantity : | Negotiable | Price : | Negotiable |
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| Packaging Details : | Pack in paper-drums and two plastic-bags inside. Net Weight: 25 kg/drum. | Delivery Time : | 7~9 work days after order confirmation |
| Payment Terms : | L/C, T/T, Western Union | Supply Ability : | 5T/month |
| Place of Origin: | China | Brand Name: | Sunfullbio |
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| Certification: | ISO/KOSHER/HALAL/HACCP Certificates | Model Number: | SF-THF20 |
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Detail Information |
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| Product Name: | Black Tea Extract 20% Theaflavins | Appearance &Color: | Fine Red Brown Powder |
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| Botanical Resource: | Camellia Sinensis O. Ktze. | Product Spec: | 20% Theaflavins |
| Applications: | Food Additive And Medicine Ingredients | Function1: | Anti-oxidant |
| Function2: | Use For Anti-cardiovascular And Blood Vessel Of Brain Drug | Shelf Life: | 2 Years If Sealed And Store Away From Direct Sun Light |
| High Light: | Black Tea Extract NLT 20% Theaflavins,HACCP Black Tea Extract 20% Theaflavins |
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Product Description
Natural Black Tea Extract 20% Theaflavins Use For Food Additives
Botanical Resource: Camellia sinensis O. Ktze.
Family Theaceae
Part of the Plant Used Leaves
Product Specification: 20%Theaflavins
| Product Name | Black Tea Extract 20% Theaflavins | Serial No. | SF-SLT20 |
| Country of Origin | P. R. China |
Active Ingredient Markers |
Theaflavins |
| Analysis Items | Specifications | Results | Test Methods |
| Description | |||
| Identification | Positive | Conforms | TLC |
| Appearance & Color | Fine red brown powder | Conforms | Visual |
| Odor & Taste | Characteristic | Conforms | Organoleptic |
| Mesh size | NLT 95% through 80 mesh | Conforms | 80 Mesh Screen |
| Solubility | Soluble in water | Conforms | Visual |
| Extract solvent | Ethanol & water | Conforms | / |
| Assay |
NLT 20% Theaflavins |
20.09% |
HPLC |
Product Introduction
Theaflavin is Black color of dry tea and brewing tea to red as the keynote,so called black tea. To make the product suitable for the new shoots of tea as raw material, withering, rolling, fermentation, drying and other typical process is refined.
During the processing of black tea, a chemical reaction centered on the enzymatic oxidation of tea polyphenols has occurred. The chemical components in the fresh leaves have changed greatly, and the tea polyphenols have been reduced by more than 90%, resulting in new components such as theaflavins and thearubicins. . Black tea has the characteristics of black tea, red soup, red leaves and mellow sweetness.
Active Ingredients
Theaflavin (TF)
Theaflavin-3-gallate(TF-3-G)
Theaflavin-3’-gallate(TF-3’-G)
Theaflavin-3, 3’-gallate (TFDG)
Physiological Functions
Theaflavins are the most important active constituents of black tea extract. Theaflavins (TFs) possess various healthy and medicinal actions and will serve as effective anti-cardiovascular and blood vessel of brain, anti-atherosclerosis and anti-hyperlipodemia agents. American contemporary pharmacological studies show that TFs are more likely to be a new kind of anti-cardiovascular and blood vessel of brain drug and also to be a kind of natural aspirin.
Applications
Packing: Pack in paper drum and plastic-bags inside,Net Weight :25Kg/drum
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| Hunan Sunfull Bio-Tech Co., Ltd |
| Depu Enterprise Park, Economy & Technology Development Zone, Changsha, Hunan, 410138 P.R. China |
| 86-731-8297-0067 |
| sales@sunfullbio.com |