Astaxanthin Powder 1 - 5% Haematococcus Powder For Functional Health Food

Synonyms: 3,3'-dihydroxy-ß-carotene-4,4'-dione;Trans-Astaxanthin; Haematococcus Powder
Botanical Resource: Haematococcus pluvialis.
CAS No.: 472-61-7
Molecular formula: C₄₀H₅₂O₄
Molecular weight: 596.86
Molecular Structure:

Product Specification:
1%-4% Astaxanthin Powder

Product Introduction

Astaxanthin, a member of the carotenoid family, is an oxygenated red-orange pigment. Professor Basil Weedon was the first to map the structure of astaxanthin. Astaxanthin is found in microalgae, yeast, salmon, trout, shrimp, crustaceans, and other sources. However, Haematococcus pluvialis appears to be the best source of astaxanthin. Astaxanthin cannot be synthesized by human and it must be provided in the diet. Astaxanthin has been proven to be one of the most powerful anti-oxidants yet discovered. University study shows Astaxanthin to be up to 550 effective than Vitamin E and 4 times than lutein in various antioxidant capacities. It freely crosses the blood-brain and blood-retina barriers to provide powerful support for eye and nervous system health. Moreover, increasing evidence suggests that Astaxanthin has extremely useful characteristics in scavenging of active oxygen, immune stimulation, cancer prevention and so on. Preclinical studies demonstrate that astaxanthin is safe and no known side effects.

Physiological Functions

1. Powerful antioxidant effects
2. Increase strength and endurance
3. Boosts Immune System
4. Inhibit Skin aging with skin-whitening effect
5. Prevent Diabetic Syndrome & Arteriosclerosis
6. Cardiovascular & heart health Benefits
7. Improve Eye Health.
8. Anticancer, Anti-inflammatory & Anti-helicobacter Pylori Activity
9. Nervous System Benefits

Applications

1. Functional health food
2. Skin care in cosmetics
3. Pharmaceutical stuff
4. Feed additive