Bilberry Fruit Anthocyanin Extract Powder Soluble In Water For Functional Food

Product Description

Bilberry Fruit Powder Anthocyanin Extract Powder Used In Functional Food

Latin Name Vaccinium myrtillus L.

Family Ericaceae
Part of the Plant Used Berry

Product Introduction

Bilberry is one of the most common plants of the moorlands and mountains, growing among the heather. The green-pink bell-shaped flowers appear from April to June and are followed in July by round blue-black berries covered with a grape-like bloom. The berries, which can be used to make jam, they are also an important part of the diet of grouse and other moorland birds.

Bilberry extract powder is a kind of amorphous powder extracted from mature blueberry berries. The extract of bilberry contains a large number of anthocyanins and a part of polysaccharide, pectin, tannin, Xiong Guogan, vitamin C and B vitamins.

Active Ingredients

Anthocyanidins

Physiological Functions

1. Improving microcirculation and reducing visual fatigue.
2. Helps improve night vision by supporting the body’s production of rhodopsin.
3. Helps improve circulation in microcapillaries.
4. Helps reduce symptoms of chronic venous insufficiency.

Applications

Packing: Pack in paper drum and plastic-bags inside,Net Weight :25Kg/drum