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100% Soluble In Water Black Fungus Extract Powder

Minimum Order Quantity : 25KG Packaging Details : Packed in paper-drums and two plastic-bags inside. N.W:25kg.
Delivery Time : within 15 workdays Payment Terms : LC, T/T, D/P, Western Union, Small-amount payment
Place of Origin: China Certification: ISO, HACCP, SGS

Detail Information

Solubility: 100% Soluble In Water Odor: Pure And Normal Black Tea Aroma
Color: Fine Chestnut Brown To Red Shelf Life: Two Years
Storage: Cool And Dry Place Latin Name: Camellia Sinensis O. Ktze.
Family: Theaceae
High Light:

Black Fungus Extract


Water Soluble Black Fungus Extract


Pure Black Fungus Extract Powder

Product Description

Black Tea Theaflavins

Product Introduction

Instant Black Tea Powder is a convenient and easy-to-use beverage option for tea enthusiasts. Made from high-quality black tea leaves, this powder offers a quick and efficient way to enjoy the rich and bold flavors of black tea.
Our Instant Black Tea Powder undergoes a careful manufacturing process to preserve the natural flavors and health benefits of black tea. The tea leaves are carefully selected and processed to extract the maximum flavor and aroma, which is then concentrated into a fine powder form.
This powder is incredibly versatile and can be used to make a hot or cold beverage, depending on your preference. Simply add a spoonful of the powder to hot water for a refreshing and invigorating cup of black tea. Alternatively, mix it with cold water and ice for a refreshing iced tea experience.
What sets our Instant Black Tea Powder apart is its convenience. No need to steep tea bags or wait for the tea to cool down. With this powder, you can have a delicious cup of black tea in an instant. It is perfect for busy individuals who want to enjoy the benefits of black tea without the hassle.
In addition to its great taste, black tea is known for its numerous health benefits. It is rich in antioxidants, which can help protect the body against free radicals and promote overall wellness. Black tea is also believed to improve heart health, boost metabolism, and support weight loss.
Whether you're a black tea lover or just looking for a convenient and healthy beverage option, our Instant Black Tea Powder is the perfect choice for you. Experience the rich, bold flavors of black tea with just a spoonful of this powder. Enjoy it hot or cold, and savor the goodness of black tea anytime, anywhere.


Latin Name Camellia sinensis O. Ktze.
Family Theaceae
Part of the Plant Used Leaves


Active Ingredients

Theaflavin (TF)



Theaflavin-3, 3’-gallate (TFDG)


Product Specification

20% ~ 80% Theaflavins


Molecular Structure of Active Ingredients


100% Soluble In Water Black Fungus Extract Powder 0

HPLC Chromatogram of 60% Theaflavins


100% Soluble In Water Black Fungus Extract Powder 1


Physiological Functions


Theaflavins, found in black tea, are attributed to various potential health benefits:

Antioxidant Properties: Theaflavins act as antioxidants, helping to combat oxidative stress and reduce cell damage caused by free radicals in the body.

Cardiovascular Health: Research suggests that theaflavins may contribute to cardiovascular health by potentially lowering cholesterol levels, improving lipid metabolism, and supporting blood vessel function.

Anti-Inflammatory Effects: They exhibit anti-inflammatory properties, which could be beneficial in reducing inflammation-related conditions in the body.

Antimicrobial Activity: Theaflavins possess antimicrobial properties that may help combat certain bacteria, viruses, and fungi, potentially aiding in fighting infections.

Potential Anticancer Properties: Studies have shown that theaflavins might have anticancer effects, although further research is needed to understand their full potential in cancer prevention or treatment.

Bone Health: Some studies suggest that theaflavins may have a positive impact on bone health by promoting bone formation and density.

Immune System Support: They are believed to support the immune system, potentially enhancing its function.

These potential benefits make theaflavins an area of interest in scientific research for their role in promoting health and preventing certain diseases. However, more extensive studies are necessary to fully comprehend and validate these effects.



  • Be widely used as anti-oxidant and functionals
  • The multifunctional green food additives & raw material of health food
  • Intermediate of the medicine
  • Natrual herbal ingredient of TCM

Theaflavins are a class of polyphenolic compounds primarily found in black tea. These compounds are formed through the oxidation of catechins, which occurs during the fermentation process that transforms green tea leaves into black tea. Theaflavins are known for their antioxidant properties and are believed to contribute to many of the potential health benefits associated with black tea consumption.

Research suggests that theaflavins exhibit various biological activities, including anti-inflammatory, antimicrobial, and anticancer effects. They have been studied for their potential role in reducing the risk of chronic diseases such as cardiovascular conditions by helping to improve lipid metabolism and decrease oxidative stress. Additionally, theaflavins have been investigated for their impact on promoting bone health and supporting immune function.

The distinctive reddish color of black tea and its astringency are attributed to the presence of theaflavins. These compounds not only contribute to the sensory characteristics of black tea but also offer promising avenues for further exploration in the field of health and wellness due to their potential therapeutic properties.

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