Herb Organic Plant Dietary Supplement Polyphenols 7% Cichoric Acid 4% Powder Echinacea Purpurea Extract

Echinacea purpurea (Linn.) Moench is a perennial herb of the genus Echinacea in the composite family. It is one of the most commonly used herbs in the world because of its high medicinal value. The miracle herb Echinacea was discovered by Native Americans as early as the 17th century and People use it as an immune system booster to shorten the duration of the common cold and flu, and reduce symptoms, such as sore throat, cough, and fever. It can also be used as animal drugs and feed additives as a healthy and effective substitute for antibiotics. When combined with Hypericin, the active ingredient of hypericin, Echinacea extract can protect poultry and livestock from bird and swine flu. It is now recognized as an antiviral herb in the world.

    Echinacea extract is extracted from the leaves, stems, and roots of Echinacea. And contains Cichoric acid, alkylamides and Echinacoside. Many of Echinacea's active ingredients are powerful immune stimulants that can provide significant therapeutic value. The chemical composition of echinacea is very complex. The main active components of Echinacea include polar components (caffeic acid and its derivatives), non-polar components (alkyl amides) and high molecular weight components such as polysaccharides and glycoproteins.